BhindiMasala

Description

This Bhindi Masala recipe is a flavorful and straightforward dish that brings out the best in bhindi. It’s cooked with a mix of aromatic spices and a hint of tanginess from tomatoes and yogurt, creating a delicious gravy that pairs perfectly with any Indian bread or rice. The trick to a great Bhindi Masala is to fry the bhindi first, which helps in reducing its sliminess and adds a delightful crunch to the dish. This recipe is perfect for a quick weekday dinner or a special occasion.